Monday, December 04, 2006
Googler from Cali! COME BACK
Hey! You! The crazy Californian that was looking for the recipe (at 5 AM!?) for Gordon Ramsay's F Word Brownies - Do you mean Sarah Beeny's recipe? Cuz I totally found them on the internet just for you. Mostly because I miss California, but not at 5 in the morning. You're wacky.
Stolen, copied and pasted from here: Sarah's Brownies from The F Word
INGREDIENTS
* 115g Plain Flour
* 5 tablespoons Cocoa Powder
* 280g Caster Sugar
* 2 Eggs (Beaten)
* 115g Melted Butter
* 1 teaspoon Vanilla Essence
Method
1. Pre-heat the oven to 170c
2. You will need a greased 8" spring form cake tin with loose base
3. Sieve the flour and cocoa powder together in a large bowl.
4. Add the sugar and mix in the eggs.
5. Add the melted butter and vanilla essence.
6. Mix thoroughly before pouring in to the cake tins.
7. Bake in the oven for 25 – 30 minutes.
8. Serve with a little warmed cream.
WOW that seems rather simple. Hmm, if I hadn't already bought everything for fantastical curry or chops and chicory for tonight I would consider brownies for dinner... Or breakfast.
Stolen, copied and pasted from here: Sarah's Brownies from The F Word
INGREDIENTS
* 115g Plain Flour
* 5 tablespoons Cocoa Powder
* 280g Caster Sugar
* 2 Eggs (Beaten)
* 115g Melted Butter
* 1 teaspoon Vanilla Essence
Method
1. Pre-heat the oven to 170c
2. You will need a greased 8" spring form cake tin with loose base
3. Sieve the flour and cocoa powder together in a large bowl.
4. Add the sugar and mix in the eggs.
5. Add the melted butter and vanilla essence.
6. Mix thoroughly before pouring in to the cake tins.
7. Bake in the oven for 25 – 30 minutes.
8. Serve with a little warmed cream.
WOW that seems rather simple. Hmm, if I hadn't already bought everything for fantastical curry or chops and chicory for tonight I would consider brownies for dinner... Or breakfast.
notes:
Sprinkled with clovers only if you have a case of the crazies.
Powdered sugar or chocolate ganache is way more appropriate.
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Powdered sugar or chocolate ganache is way more appropriate.